Cincinnati Chili Cheese Dip

Ingredients

• Cream cheese 1 3/4 blocks spread on bottom. Microwave a bit to soften to help spread it.
• 1 finely diced Yellow onion
• 1 can Hormel Chili - Hot no Beans
• Cheddar cheese. Medium sharpness. Fine cut!

Instructions

• In an 11 inch pie pan or keish dish, spread the cream cheese in an even layer.
  • Microwave the cheese to soften it to make it easier to spread
• Thick layer of diced yellow onion (raw)
• Spread the chili as another layer
• Spread a layer of cheddar cheese

Bake at 325 for 30 minutes